Indulge in the velvety richness of our Chocotella, expertly crafted with the perfect balance of roasted hazelnuts, dark chocolate, and a hint of sea salt. Made using a traditional process, we slowly grind the hazelnuts in a melanger—two granite stones gently working at low speed to preserve the full range of nutrients and enhance the natural flavors. This meticulous method not only creates an ultra-smooth, creamy texture but also prolongs shelf life, so you can enjoy the freshest taste with every spoonful.
The luxurious combination of rich, toasted hazelnuts and dark chocolate is elevated by the subtle depth of sea salt, offering a sophisticated twist on your favorite nut butter. 
Spread it on toast, swirl it into oatmeal, or simply enjoy it by the spoonful—this Hazelnut Butter is a delicious, wholesome treat for any time of day.